The information website by, for and about
the tomato processing industry globally

News

30/10/2025

The tomato of the future may not need a plant

Biologists from Utrecht University present vision for plantless fruit production Tomatoes that grow without a plant…

28/10/2025

Research: Advances in green peeling technologies

A new review highlights recent advances in green and integrated tomato peeling technologies, emphasizing physical, biobased,…

03/10/2025

Unlocking Microbiome Potential for Tomato Disease Resistance

Bacterial speck disease poses a perennial challenge for tomato growers, often leading to reduced yields crucial…

25/09/2025

Blockchain Solution for Tomato Traceability: The SAFE4TOM Project

The SAFE4TOM Operational Group (OG) is a Regional OG in Extremadura (Spain) that brings together different…

17/09/2025

A Promising Genetic Line in the Fight Against ToBRFV

The Tomato Brown Rugose Fruit Virus (ToBRFV) remains a significant concern for the global tomato processing…

02/09/2025

Gene editing to create vitamin enriched tomatoes

A recent change in legislation in England could be the catalyst for a simple and sustainable…
ishs online conference AI

21/08/2025

Webinar: AI in horticulture and research

A free webinar entitled "Opportunities and challenges in integrating AI technologies into horticultural research and production"…

15/08/2025

Research: AI to help plants fight bacterial threats

Scientists at the University of California, Davis, used artificial intelligence to help plants recognize a wider…
image of purple tomatoes

14/08/2025

Purple Tomatoes: NZ Regulatory Review

The landscape of tomato innovation continues to evolve, with genetically modified (GM) purple tomatoes emerging as…