News
08/03/2021Scientists have produced a tomato enriched in the Parkinson’s disease drug L-DOPA in what could become a new, affordable source…- 11/01/2021"We hope that our products will be useful for your health" The end of 2020 saw the culmination of a…
17/12/2020Historic research delivers 4 x EFSA health claims for tomato products and a fifth on its way. An early festive gift…
20/11/2020Health claims are considered at best as “just marketing”, at worst as “scientific jargon” EU health claims are failing consumers…
15/10/2020A review article entitled ‘Thrombosis and COVID-19: The Potential Role of Nutrition’ has recently been published in the Frontiers in…
17/07/2020A team of CSIC researchers has achieved gelatin coatings that would delay the oxidation process of the product during storage.…
12/05/2020According to the report "Lycopene Market by Source, Application, Form, Property And Region – Global Forecast to 2025" released by…
23/03/2020Consumers are increasingly aware of the importance of diet in human health and they preferably choose functional food products. Pr.…- 26/02/2020Lycopene: Bigger and better than ever Lycored has launched two new digital initiatives to raise awareness regarding lycopene, according…
29/01/2020The provisional program of the 16th ISHS Symposium on the Processing Tomato which will take place in parallel with the 14th…
