News
12/01/2026The Proceedings of the XVII International Symposium on Processing Tomato held in Budapest (Hungary) in June 2024 have been published.…
21/08/2025A free webinar entitled "Opportunities and challenges in integrating AI technologies into horticultural research and production" is organised by ISHS…
15/08/2025Scientists at the University of California, Davis, used artificial intelligence to help plants recognize a wider range of bacterial threats…
14/08/2025The landscape of tomato innovation continues to evolve, with genetically modified (GM) purple tomatoes emerging as a notable development due…
29/07/2025TYLCREV: A New Tomato Virus Emerges from the Indian Ocean- 09/07/2025In line with the growing global focus on sustainable resource management and the valorization of agricultural by-products – a topic…
- 08/07/2025Could you please introduce yourself and your role at Nunhems / BASF Vegetable Seeds? Juan Sastre Ferrus, EMEA Tomato processing…
02/07/2025A new article from researchers at UC Davis in collaboration with HeinzSeed published in the Journal of Agriculture and Food…
01/07/2025Scientists are invited to submit their abstracts to present their research during the 18th International Symposium on Processing Tomato which…
09/06/2025Tomato cultivation faces formidable challenges from both biotic and abiotic stressors, necessitating innovative and sustainable strategies to ensure crop resilience…
