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11/03/2022

Lycored unveils new natural taste enhancers

“Reducing key structural ingredients like tomato paste in pizza sauces and similar recipes” FoodIngredientsFirst recently announced…

10/03/2022

Argentina: good start to the season, with a target of 630,000 tonnes

The cultivation of processing tomatoes has been developing for several years in Argentina, in order to…

09/03/2022

Italy: New project aims to find the processing tomato variety of the future

The project, led by Tera Seeds, also involves Conserve Italia and CREA OF The VA.PO.RE. project…

08/03/2022

Global Imports of Tomato Products, Updated March 8, 2022

Monthly pace of tomato paste imports remains high  The total quantities of tomato paste imported by…

07/03/2022

Germany: import volumes and expenditure exploded during the pandemic

Four countries account for 95% of German supplies In the title of our previous review of…

07/03/2022

Navatta: ‘ready to use’ automatic bags loader

Navatta Group applies the “ready to use” automatic aseptic bags loader on aseptic fillers   Some…

07/03/2022

Program of the San Juan virtual congress

The 14th World Processing Tomato Congress & 16th ISHS Symposium on the Processing Tomato which were…

04/03/2022

Global food leaders warn of even more price hikes ahead

Kraft Heinz plans more price hikes as sales, earnings beat estimates According to Reuters, Kraft Heinz…

04/03/2022

Program of the 16th ISHS Symposium on the Processing Tomato

More than 70 scientific papers will be presented during the 16th ISHS Symposium on the Processing…