Rossi Ingegneria Alimentare, was born in Parma in 1951, from the experience in the engineering field of Eng. Angelo Rossi, a true pioneer in the design and construction of the first industrial plants for tomato processing. In 1974
Rossi Ingegneria Alimentare saw the birth of the company C.T.M. , the most modern production reality, specialized in the processing of the most strategic and customized components of industrial plants and in the production of evaporators, aseptic units, heat exchangers and complete lines for the processing and conservation of tomatoes and fruit. In 2014, Aronpak Srl joined
Rossi Ingegneria Alimentare, the company located in Parma, designs and manufactures machines and automatic lines for palletizing, depalletizing, filling and closing for the food, beverage and chemical industries.
In addition to the core business of machinery for tomato processing and packaging, Rossi Ingegneria Alimentare and Aronpak are also reference suppliers for the fruit sector (with and without stone) as well as for vegetables in leaves or with preserving liquid, providing the customer also an after-sales service that includes spare parts and assistance.
The company has always associated a strong propensity for customization to the range of standardized solutions capable of satisfying the needs of its reference market, an occasion of strategic importance for the development of new products that increasingly take into account the new ones, market trends in terms of quality and characteristics of the finished product as well as consumption and emissions into the atmosphere.
