The information website by, for and about
the tomato processing industry globally

Search news

Filters
Filters
Free search
Categories
Tags
From the ... to ...
Company
Region
Country
Author
Folder
Apply(3004) Reset
Show (3004)
Cancel
Apply(3004) Reset

17/05/2021

Michigan: Frost concerned farmers in early May

The Michigan press in early May recounted a particularly devastating frost on the tomato crop from…

14/05/2021

California: now is not the time for expanding capacity

On April 29, 2021, in its newsletter The MorningStar Packing Company published an open letter by Chris…

13/05/2021

2021: TOP10 processing countries

Trade is increasing slightly, but the overall contribution of the largest ten processing countries has decreased Based…

12/05/2021

Measuring tomato vulnerability to molds in ripe tomatoes

Each year, roughly 25 percent of the fruits and vegetables produced across the globe are lost due…

11/05/2021

Analysis of mold in tomato products

On May 27th Dr. Elisabeth Varga from University Vienna will talk about “Alternaria toxins in tomato…

10/05/2021

Tomato’s wild ancestor is a genomic reservoir for plant breeders

Thousands of years ago, people in South America began domesticating Solanum pimpinellifolium, a weedy plant with…

10/05/2021

Olam tomato processing equipment sold by auction

Auctioneers Rabin Worldwide will conduct an online public auction for the former Olam West Coast aseptic…

10/05/2021

Tunisia: the sector promotes dried tomatoes

Exports have almost doubled in five years Ranked tenth in the world among tomato processing countries,…

07/05/2021

Italy: ‘sustainability’ in the watchword of the day

PIA and La Doria focus on economic, environmental and ethical sustainability   The industry must consider…