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News

11/12/2018

Costa Rica: Researchers create a TYLCV resistant tomato

A modification in the DNA of the original culture resulted in a new variety of super-tomato…

07/12/2018

Young researcher: Alexandre Arbex de Castro Vilas Boas

Alexandre Vilas Boas will defend his PhD thesis "How to control the quality of the processing…

05/12/2018

Extremadura: 1st Forum on the Technology of Tomato Processing

The CTAEX is spearheading a joint mobilization of the tomato sector On 21 November, the Centro…

21/11/2018

Tomato nutrient complex specifically designed for athletes

Lycored develops its proprietary sports tomato nutrient complex According to a recent Lycored’s announcement, research has…

16/11/2018

Technological Forum For Tomato For Industry

The first Technology Forum of Tomato for Industry in Extremadura will take place at CTAEX on…

13/11/2018

Results of the ongoing Tom’ability projects

Since 2015, researchers in France have been carrying out several recurrent projects (Tom’ability projects) focusing on…

13/11/2018

Paint Your Plate Red to Fight Prostate Cancer

Fight prostate cancer for movember, thanks to tomatoes   Tomato Wellness, the promotion body for tomato products…

02/11/2018

TomPrint: Water and carbon footprint of tomato processing in Extremadura

“…To balance an increased demand with global sustainability” In the 2017 campaign, 37.4 million metric tonnes…

25/10/2018

Attempt to recover DNA

Scientists try to recover DNA of old crops to create more resistant varieties Scientists from the…