The information website by, for and about
the tomato processing industry globally

News

08/12/2022

California: Converting to organic could increase food prices…

…and shrink farm profits   A European Union policy goal to increase organic farming to 30…

07/12/2022

Food inflation is here to stay

UK: Heinz tomato ketchup tops inflation survey. A recent survey carried out by “Which?” (a UK…

02/12/2022

Small number of huge companies dominate global food chain

According to a recent report relayed by The Guardian, two firms control 40% of global commercial…

01/12/2022

Tracing tomatoes’ health benefits to gut microbes

Favorable findings in pigs warrant human studies, researchers say Two weeks of eating a diet heavy…

29/11/2022

Italy: “Labeling Lessons” for canned tomato products

Launch of a multimedia campaign to raise awareness of the content and meaning of food products…

23/11/2022

Chinese tomato products: Anicav clarifies the situation

"As an association, we are committed to maximum transparency" An article in the Italian press about…

21/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 2)

Here is a digest of the other news of the last few months concerning front-of-pack labeling…

17/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 1)

EU-wide labelling scheme decision pushed forward to 2023 (October 28, 2022) “Without accurate and reliable information,…

15/11/2022

Iraq: Unleashing business opportunities in the tomato market

“A promising sector well positioned to benefit from high domestic demand”  Tomato was introduced to cultivation…