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the tomato processing industry globally

News

09/11/2021

Call for papers for the ISHS Symposium in San Juan

The 16th ISHS International Symposium on Processing Tomato which was initially scheduled to take place in…

03/11/2021

WPTC congress in San Juan: new dates of 20-24 March 2022

Change of dates: The 14th World Tomato Processing Congress and the 16th ISHS Symposium on the Processing…

29/10/2021

Reader’s Digest – October 2021

In October 2021, we published the following articles: Global Imports of Tomato Products, updated 1 October…

30/09/2021

Webinar: The G2P-SOL Advanced Training School II

Breeding Solanaceae Fruit: Eggplant, Pepper and Tomato, October 11-13, 2021 Understanding and utilizing genetic diversity is…

30/09/2021

Reader’s Digest September 2021

In September 2021, we published the following articles: In California, the crop forecast has been revised…

28/09/2021

Obituary: Geraldine Chirnside

It is with great sadness that we announce the sudden death of Geraldine Ellen Chirnside, aged…

23/09/2021

Publication: ISHS Proceedings of the VI Int. Symposium on Tomato Diseases

ISHS has published the Proceedings of the 6th International Symposium on Tomato Diseases: Managing Tomato Diseases…

22/09/2021

Casalasco (Pomì) protagonist at Cibus 2021

Interview with Costantino Vaia, general manager of the company A few weeks ago QuattroR, the investment…

20/09/2021

Publication & Webinar: Valumics report on Italian processed tomato value chain

“Growers and processors aim at strengthening market concentration and social collaboration through Inter-Branch Organization (IBO), ensuring…