Agroline is a Senegalese agri-food industry created in 2004, specialized in tomato processing that strives to combine tradition and innovation. This link is made possible by our desire to draw inspiration from the traditional flavors of Senegal, to support the culinary habits evolution by constantly offering new ranges and formats to consumers.
Agroline shines in the West African area. Our products benefit from a regional and sub-regional trade liberalization agreement.
INNOVATION AT THE HEART OF OUR MISSION
Agroline has risen to many technical challenges, becoming a pioneer of innovation and a source of inspiration in its sector. Agroline was the first industry in the world to launch tomato paste in sachet in 2006, and the resealable and heat-sealed plastic jar in 2010. With the launch of a new unit in 2016, Agroline also becomes the first ketchup and barbecue sauce industry in West Africa.
