News
12/07/2022Ketchup and other tomato products, stalwarts of many meals, may soon be a much rarer commodity as climate change threatens…
30/06/2022California: drought picture grows more bleak for agriculture As California toils through a third consecutive drought year, many Sacramento Valley…
30/05/2022Ingomar is "set to become the first company to grow plant-based drinking water in America." Up to one billion litres…
27/05/2022How does it affect California tomato production? We are seeing growers being squeezed on all sides. Where a grower…- 25/05/2022“The majority of California tomatoes are grown in critically overdrafted basins…” From the presentation given by Don Cameron, President of…
23/05/2022As California enters its third year of drought, farmers in the state’s agricultural Central Valley, which produces a quarter of…
26/04/2022From the presentation given by Fernando Santibáñez Quezada, Professor at the Universidad de Chile, during the 14th World Processing Tomato…
13/04/2022Water is becoming a key factor for our industry Cyclical droughts that complicate crop scheduling, a farming system that uses…- 31/03/2022Drought: the level of the Pô River is identical to what it is during a normal July, according to the…
- 10/03/2022The cultivation of processing tomatoes has been developing for several years in Argentina, in order to satisfy national demand. Argentinean…
