The information website by, for and about
the tomato processing industry globally
News
Directory
Free newsletter
Account
Get listed
Contact us
News
Latest news
Search news
Promotional features
Crop news
In the field
In the factory
Markets
Companies & products
Legislation
Science
Other news & events
Resources
Search company
Events
Background
Country profiles
Publications
Prices
Trade
Consumption
Researchers
Weather
Your tomato news
Free newsletter
Partner with us
Register to our events
Your account
Contact us
News
Latest news
Search news
Promotional features
Crop news
In the field
In the factory
Markets
Companies & products
Legislation
Science
Other news & events
Resources
Search company
Events
Background
Country profiles
Publications
Prices
Trade
Consumption
Researchers
Weather
Your tomato news
Free newsletter
Partner with us
Register to our events
Your account
Contact us
Tag:
Sustainability
Portugal: Syngenta addresses challenges in industrial tomato farming
14/04/2025
Syngenta recently convened its Industrial Tomato Conference in Santarém, Portugal, uniting 150 stakeholders to tackle pressing issues in the tomato…
Italy: Results of the Tomato SAUCE project
04/04/2025
The two-year Tomato SAUCE project, conducted by OI Pomodoro Nord Italia, which aimed at promoting the sustainability of Italian processing…
Extremadura: crops resistant to climatic hazards
12/03/2025
Extremadura is the second largest tomato producing area in Europe, after Italy Extremadura, a leading Spanish agricultural region, stands out…
The Monitora project: an intelligent solution for agriculture
27/02/2025
The Monitora project, funded by the PDR of Piedmont (Italy), has developed a web-based decision-support platform for irrigation and protection…
Heinz: tomato sourcing challenges
26/02/2025
Monica Souza, VP of Procurement and Sustainability at Kraft Heinz, is responsible for ensuring the supply of tomatoes for the…
Northern Italy: the Tomato Water project
12/02/2025
OI Pomodoro da Industria Nord Italia launches the Tomato Water project, an innovative model for a sustainable and efficient management…
California: Campbell’s supports sustainable tomato-growing practices
13/01/2025
Campbell’s and partners receive USD 3.4 million USDA grant to support sustainable tomato-growing practices in California In a press release…
Italy: Every drop counts: water consumption in the processing tomato supply chain
14/11/2024
This article is from the blog of the Tomato Sauce Project website and its campaign “Grounded in Sustainability”, supported by…
Italy: tomatoes to be grown under agrivoltaic
10/10/2024
Casalasco S.p.A., Italy's first integrated supply chain for industrial tomatoes, has launched an experimental project for the creation of the…
North Italy: Sustainable tomato production
08/10/2024
On 9 and 10 September, Sophie Colvine and Madeleine Royère Koonings met with other French and German journalists, as well…
1
2
3
…
5
→