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Tag:
Publication
The Power of Recyclability: AMCOR’s Consumer Study
15/05/2025
New 2025 research from Amcor, a global packaging leader, reveals that recyclability claims are the strongest driver of European consumer…
The State of Grocery Retail Europe 2025 (report)
11/04/2025
McKinsey and EuroCommerce collaborated to develop a report on the State of Grocery Retail sector in 2025 and beyond. Here below…
New cookbook for the Year of the Tomato
19/01/2024
The company Technomic, a consumer and menu research firm, called 2024 "the Year of the Tomato". They predict that, thanks…
Antiplatelet health effects of tomato products
04/10/2023
The ongoing collaboration between the Tomato Foundation and SSICA is now publishing important new scientific papers, based on the positive…
California: a study on costs for processing tomato growers – correction
22/08/2023
Article initially published on 12 August 2023, republished on 22 August 2023 as the authors notified us that they found…
Publication: ISHS Acta Horticulturae 1351
09/01/2023
The Proceedings of the XVI International Symposium on the Processing Tomato, held virtually in San Juan (Argentina) in 2022, have…
Publication: ISHS Proceedings of the VI Int. Symposium on Tomato Diseases
23/09/2021
ISHS has published the Proceedings of the 6th International Symposium on Tomato Diseases: Managing Tomato Diseases in the Face of…
Research: Health-Related Effects of Tomato Products
13/09/2021
"Assessing health benefits of tomatoes can only be reached with all players of the chain" The health benefits of tomato,…
Publication: The 2020 Processed Tomato Yearbook
31/08/2020
Every year, Tomato News publishes its printed Processed Tomato Yearbook which is distributed free of charge at industry events (Tomato…
A new weather page
24/07/2020
The weather page on the Tomato News website has been updated to enable you to see with more details what…
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