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News

29/11/2022

Italy: “Labeling Lessons” for canned tomato products

Launch of a multimedia campaign to raise awareness of the content and meaning of food products…

23/11/2022

Chinese tomato products: Anicav clarifies the situation

"As an association, we are committed to maximum transparency" An article in the Italian press about…

21/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 2)

Here is a digest of the other news of the last few months concerning front-of-pack labeling…

17/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 1)

EU-wide labelling scheme decision pushed forward to 2023 (October 28, 2022) “Without accurate and reliable information,…

15/11/2022

Iraq: Unleashing business opportunities in the tomato market

“A promising sector well positioned to benefit from high domestic demand”  Tomato was introduced to cultivation…

14/11/2022

Portugal: Sugal invests in energy sustainability

The Sugal Group has chosen Energia Unida to create an energy community at its two production…

10/11/2022

California: what does the future hold for tomato processing?

In a report produced in mid-October, the CNN television channel explained that California’s tomato farmers are…

04/11/2022

Chile: Sugal will invest USD 1 billion to fight drought

After ten years in Chile, the Sugal group's financial involvement is impressive: USD 120 million invested…

03/11/2022

ANICAV: Representing Italian tomato processors

ANICAV, the Italian National Association of Canned Vegetable Industries, with about 100 member companies - among…