News
05/12/2025"The tomato shockwave: how one Panorama story is causing massive shifts in a global supply chain" by Chris Elliott, Professor…
22/05/2024Artificial intelligence is already changing how people work, communicate online, create art and manage businesses. Now the technology is being…
15/05/2023Good news for fans of Italian cuisine and even more so for all players – from producers and processors to…
21/04/2022“Those who failed to learn from history are doomed to repeat it” From the presentation given by Martin Stilwell, during…
23/11/2021In this advertorial, Lycored explains how tomato science is helping the prepared foods industry squeeze more flavor, more volume and…
14/05/2021On April 29, 2021, in its newsletter The MorningStar Packing Company published an open letter by Chris J. Rufer titled “California…
31/05/2020We have moved on some weeks since I wrote to you last and we now see a gradual lifting of…
02/04/2020Harvest is expected to finish around April 20 The processing industry is facing a higher demand due to the Covid-19 pandemic…
16/04/2018Following the publication of the article "Worldwide trade: growth has slowed" on 3 April 2018, we have received the following…
