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the tomato processing industry globally

News

11/08/2022

UK: Solina acquires majority stake in Zafron Foods

According to the information released early June by FoodManufacture website, French ingredients firm Solina has expanded…

04/08/2022

California: stable processing capacity in 2022

For the third year in a row, after Olam's plants ceased operations in 2020, California's industrial…

01/08/2022

Red Gold first to offer plant-based pasta sauces to foodservice operators

Red Gold, the largest family-owned tomato company in the world, has entered the plant-based segment with…

01/08/2022

California: New Leadership at CLFP

 The CLFP Board of Directors has selected Trudi Hughes to be the new President & CEO…

20/07/2022

Food inflation: tense negotiations between processors and retailers

Some Kraft Heinz baked beans and ketchup products unavailable in Tesco stores after pricing dispute; the…

15/07/2022

Australia: Kagome raises alarm on soaring gas prices

The manufacturing sector worries about short-term sustainability without price action soon. Kagome says if it were…

13/07/2022

Italy: Steriltom acquires Italtom

The Piacenza company completes its business plan: in 2021 the group achieved a consolidated turnover of…

08/07/2022

France: the tomato interbranch organization is working on reviving the industry

SONITO's AGM: difficulties, but a desire to gain points on food sovereignty  On Tuesday June 14,…

07/07/2022

Casalasco acquires 73.8% of Emiliana Conserve

Leading company in Italy for the processing of industrial tomatoes consolidates its leadership in the sector and…