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the tomato processing industry globally

News

24/02/2023

Italy: coupled aid for 2023

The financial packages available for each of the strategic crops – durum wheat, sunflower, rapeseed, citrus,…

26/01/2023

The 2022 Tomato News Conference: EU policies and challenges for tomato processors

Transcript of the presentation by Manuel Vazquez (CONESA) during the 2022 Tomato News Conference held in…

23/12/2022

EC carbon credit certification: a new business model for farmers

Is EC carbon credit certification an 'essential steppingstone' towards net zero or a potential 'greenwashing tool'?…

20/12/2022

Italy: satisfaction over the PAC 2023-27 strategic plan

On 2 December 2022, the European Commission definitively approved the Italian CAP Strategic Plan 2023-2027. The…

19/12/2022

EU wants to reliably certify high-quality carbon removals

   The European Commission adopted a proposal for a first EU-wide voluntary framework to reliably certify…

29/11/2022

Italy: “Labeling Lessons” for canned tomato products

Launch of a multimedia campaign to raise awareness of the content and meaning of food products…

21/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 2)

Here is a digest of the other news of the last few months concerning front-of-pack labeling…

17/11/2022

EU front-of-pack nutritional labelling: voluntary or mandatory? (part 1)

EU-wide labelling scheme decision pushed forward to 2023 (October 28, 2022) “Without accurate and reliable information,…

28/07/2022

EFSA: Scientific advice related to front-of-pack nutrition labelling

EFSA scientific advice related to nutrient profiling for the development of harmonized mandatory front-of-pack nutrition labelling…