The information website by, for and about
the tomato processing industry globally

News

04/11/2021

Climate change is already shocking our industry

“Covering up soil in the American Fertile Crescent to harvest nothing but sunshine…” California's water bucket…

07/10/2021

Italy, Steriltom: Nestlé’s pilot project for sustainable irrigation

"Promoting regenerative agricultural practices within our industry" Nestlé and its partners in the tomato industry are…

06/10/2021

California: reemergence and spread of branched broomrape causes concern

After a 40-year absence, branched broomrape has reappeared in commercial California tomato fields, raising concern and…

30/09/2021

Webinar: The G2P-SOL Advanced Training School II

Breeding Solanaceae Fruit: Eggplant, Pepper and Tomato, October 11-13, 2021 Understanding and utilizing genetic diversity is…

24/09/2021

Italy: the fight against killer bacteria affecting processing tomato crops

Rabboni: “The new regional plan jointly set up with the IO is a good one” “The…

23/09/2021

Publication: ISHS Proceedings of the VI Int. Symposium on Tomato Diseases

ISHS has published the Proceedings of the 6th International Symposium on Tomato Diseases: Managing Tomato Diseases…

21/09/2021

California: Morning Star Company explores AI options

The Morning Star Company explores AI options to improve yields, profitability A leader in the tomato…

20/09/2021

Research: Virtigation project

EU-funded VIRTIGATION project tackles viral disease in tomatoes and cucurbits The EU-funded VIRTIGATION project has been…

17/09/2021

Research: Pest control potential in tomato waste

Insects and pathogens are two challenging pests that growers tackle on a daily basis. For organic…