News
U.S. Processed Tomato Stocks as of June 1, 2020
Total inventories of U.S. processed tomato products were just under 4.7 million tons, stated on a raw product equivalent basis, as of June 1, 2020, according to a report released today by the California League of Food Producers. Inventory is down 13.7% from the prior year level. Apparent disappearance of tomato stocks decreased 6.2%, totalling approximately 12.4 million tons during the twelve-month period of June 1, 2019 to June 1, 2020.
Total bulk tomato paste stocks, including inventory held for remanufacture, were estimated to total 3.2 million tons, on a raw product “paid-for tons” equivalent basis, as of June 1, 2020.
The U.S. bulk tomato paste-for-sale inventory on June 1, 2020 was approximately 2.2 million tons, on a raw product “paid-for tons” equivalent basis.
CLFP statistics reports are estimates, assuming 100% reporting, of the total U.S. processed tomato supply based on voluntary reports from processors throughout the United States. Participating processors handle approximately 92.5% of total U.S. tonnage of processing tomatoes, and 95.7% of total U.S. paste production.
All positions are stated on a "raw product tons" equivalent basis.
CLFP "Pack Year" begins June 1 and ends May 31.
2019-2020 pack year statistics based on reports from processors handling 92.5% of U.S. tonnage
Listed below are the 2019-2020 Bulk Tomato Paste and Bulk Tomato “Paste for Sale” pack and inventory estimates as of June 1, 2020 for U.S. Tomato Processors. The 2019-2020 U.S. Processed Tomato Supply and Movement reported is based on an estimated 95.7% of the industry reporting data for bulk tomato paste. Representation below is assuming 100% reporting as well as actual paste industry aggregate reporting of an estimated 95.7%. All numbers are rounded to the nearest 1,000 lbs. for the purposes of this report.
Analysis and comment will be published shortly.
Source: CLFP
Further details in attached documents:



























