News
13/07/2020Just a few weeks before the start of the 2020 season, in a social, economic and industrial context that is…
22/06/2020A budget of 47 million to promote production A major relaunch operation has started with the support of Invitalia which,…
19/06/2020New report explores long-term effects of COVID-19 on state’s food industries COVID-19 continues to affect parts of California agriculture in…
12/06/2020Italy uses 8% of tomato fields to grow organic In order to support the significant growth that the “organic” products…
02/06/2020Solid growth driven by profound structural changes The production of processing tomatoes in Portugal has increased sharply over the past…
11/05/2020POs are asking for a 40% increase compared to 2019 The Coronavirus crisis has had – and will continue to…
24/04/2020This dossier is one of the articles which were originally to be published in the "Processed Tomatoes 2020 Yearbook", which…- 23/04/2020This dossier is one of the articles which were originally to be published in the "Processed Tomatoes 2020 Yearbook", which…
07/04/2020The OI Pomodoro Nord Italia confirmed in the very first days of April the approval of the 130 contracts submitted…
25/03/2020Information received from companies and associations around the world Today, March 25, 2020, the Coronavirus pandemic continues to spread. Many countries,…
