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Princes: The importance of fair price in the supply chain

"Our company is focused on the retail market; on the consumption front, as a result of the general increase in prices, we have witnessed a change in consumer preferences, who have started to prefer private label products as opposed to branded products."
"Inflation has led to less stockpiling, i.e. the consumer prefers to make several trips to the supermarket to buy the bare essentials and is less likely to be persuaded by promotions involving larger purchases. At the same time, there has been an increase in the demand for product traceability on the part of retailers. This is due to a number of scandals involving the origin of raw materials, some of which were not always 100% Italian. These factors have created an environment that today rewards companies that stand out in the market for investments and planning dedicated to the control of their supply chain."

"The correct (or fair) price," explains Gianmarco Laviola, "is the one that allows all those involved in the supply chain (farmers, processors and distributors) to cover the costs incurred and to receive fair compensation. This price, by the way, is the necessary condition for any policy of sustainability, be it ethical or environmental. With a fair price, there is no economic justification for the use of illegal, exploitative practices with regard to the environment or human resources.”
"From that standpoint, it is very risky for many European retailers, including those in Italy, to go for lowest price. A 'fair' shelf price for a 400-gram can of pulp should be around 0.70 cents. However, it needs to be accompanied by a conscientious and transparent cooperation between all those involved in the supply chain to ensure that everyone's work is fairly rewarded.”
Today's challenges for processors revolve around the ability to create value and respond to the needs of consumers who are increasingly aware of the impact of production and processing operations on the environment and communities.

This initiative represents a further step in the commitment to fight against exploitation by addressing the structural complexities of the supply chain and is part of Work Without Borders, the project launched by Princes to promote ethical working conditions in the tomato supply chain, which has led to the hiring of migrants, after appropriate training, at the Foggia plant to manage various activities of the company and fill roles according to their aptitudes and skills.
Source: freshplaza.com



























